Easter at Royal Mansour Tamuda Bay: a horizon of delights

This Easter, the Royal Mansour Tamuda Bay celebrates spring in an exceptional Mediterranean setting. Facing the sea, experiences unfold between gourmet interludes, moments of wellbeing and precious memories to share with family. A springtime filled with serenity, indulgence and the joy of being together.

Easter treats at Tamuda Bay, by Royal Mansour

In this sunlit haven between sea and mountains, culinary delights take on a special resonance. A festive lunch, chocolate-infused tea time, and creations inspired by the sea… Each dining experience reflects the spirit of Royal Mansour: the elegance of the gesture, the precision of flavours and the art of elevating every shared moment.

March 23 to April 19, 2026 The Signature Easter Egg: on the Mediterranean tides

Inspired by the ocean currents of the Alboran Sea, the Royal Mansour Tamuda Bay Easter Egg stands out for its spiral silhouette, echoing the fluid movement of the waves. Crafted from milk chocolate, it contains a delicate hazelnut praline and a smoked vanilla caramel, bringing depth and indulgence. A crisp base of roasted dried fruits completes this poetic and delicious creation.
MON. TO SUN. 8.00 AM TO 11.00 AM
MON. TO SUN. 12.30 PM to 10.30 PM

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Book a treatment

Réserver un soin

LUN. AU DIM. 19H00 à 22h30
Menu de pâques de lun. 30/03 au lun. 6/04
les plats marqués avec sont servis avec un supplément de 250 MAD
Produit issu de l'agriculture locale
Sans gluten
Vegan
Sans produits laitiers
Contient du porc