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Dining
 

Dining

La Grande Table Française

«A perfectly
balanced tasting
experience in the
tradition of the world's
Grandes Tables.»

La Grande Table Française proposes an excellent French menu. The setting is romantic with an ornate all-white dining room, its romantic swag drapery and candlelight ambiance. It is the perfect and ideal surrounding for a tête-à-tête candlelight dinner. In this gastronomic restaurant, a creative, structured, sensitive and modern cuisine is being offered.

In order to match the wonderful setting of the ‘Grande Table Française’, the tableware has been designed and crafted exclusively for the restaurant with schemes revolving around the traditional Moroccan motifs, gracefully reproduced on the ‘Onde’ collection dishes and crockery.

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The Menu

Guests of La Grande Table Française will be tended upon with the highest level white glove service and can expect to dine on spider crab, Moroccan black Truffles, lobster, and Wagyu beef, amongst other worldwide and French delicacies.

Let us take care of you by closing your eyes and letting our Chef take you on a gastronomic journey with our tasting menu.

 

  • Executive Chef: Jérôme Videau
  • Restaurant Chef: Marc Lahoreau
  • Pastry Chef: Florent Margaillan

 

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Opening Hours

***
Dinner: La Grande Table Française is open every day, except Monday, from 7.30 pm to 11.00 pm.

Make a Reservation


***
By phone: +212 (0) 5 29 80 82 82
Or Email : restauration@royalmansour.ma

La Table du Chef

La Table du Chef

«Yannick Alléno has recently been honoured as the Chef of the Year 2015 by leading French restaurant guide Gault & Millau»

La Grande Table Française

La Grande Table Française

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